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The winter-defying joy of perfectly layered potatoes

A detailed guide to cooking Dauphinoise, Pommes Anna and other laminated delightsLife & Arts

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https://www.ft.com/content/d9cfcc23-fc6b-4107-a3b9-da3d2a733fe6?segmentId=776b81d7-dd92-c731-e669-99cdd37d3a96#myft:my-news:rss
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